Personal Nutrition 12th Edition By Marie A. Boyle
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Document details
- Pages
- 544
- File size
- 36.6 MB
- Format
- Digital PDF
- Course
- Health Care
- Category
- eBook[PDF]
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About this ebook
The 12th Edition of Personal Nutrition by Dr. Marie A. Boyle is an introductory, consumer-focused textbook published by Cengage Learning. Spanning 12 chapters, it targets quarter or semester courses designed to help students master basic nutritional science and make informed, healthy lifestyle choices. [1, 2, 3, 4, 5]
Key Publication Details
- Author: Dr. Marie A. Boyle, Professor in the Foods and Nutrition Department at Saint Elizabeth University.
- Publication Date: January 2026 (Copyright year 2027).
- Print ISBN: 9798214449814
- eTextbook ISBNs: 9798214449913, 9798214449906, 9798214449890
- Length: 528 pages [1, 2, 3, 4, 5]
Core Topics & Content Updates
The 12th edition includes the latest evidence-based research, shifting trends, and public health guidelines. Notable focus areas include: [1, 2]
- Dietary Frameworks: Integration of the 2020–2025 Dietary Guidelines for Americans and plant-based dietary patterns.
- Emerging Science: Modern insights into the human microbiome, nutritional genetics, and environmental nutrition issues.
- Clinical & Lifecycle Updates: New developments in food labeling, infant feeding guidelines, food allergies, and gluten intolerance.
- Disease Prevention & Wellness: Practical strategies for sports nutrition and preventing chronic conditions such as obesity, diabetes, cancer, and heart disease. [1]
Digital Learning Tools
The text is available digitally via VitalSource eTextbooks and integrates with Cengage MindTap. [1, 2]
- Diet & Wellness Plus: Access to Cengage’s proprietary diet analysis application for personal nutritional profiling.
- Interactive Features: Includes custom learning modules like A Closer Look and Debunk the Junk to counter nutritional misinformation. [1]
File included
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36.6 MB